How to Make BBQ Pizza - Hawaiian Style - A Step-by-Step Guide

When it comes to combining flavors, few cuisines do it better than Hawaiian cuisine. The sweet and savory combination of ingredients in Hawaiian dishes makes for a truly unique and delicious eating experience. One dish that perfectly embodies this flavor profile is Hawaiian BBQ pizza. This delightful twist on a classic favorite brings together the smoky and tangy flavors of BBQ sauce with the sweetness of pineapple for a truly unforgettable taste sensation.

What sets this BBQ pizza ap...

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Ingredients

  • 1 pizza crust
  • 1 cup barbeque sauce, warmed
  • 1 ½ cups cubed fully cooked ham
  • 1 cup diced pineapple
  • ½ cup crumbled cooked bacon
  • 4 green onions, chopped
  • 1 cup shredded Cheddar cheese (Optional)

Information

  • Prep Time: 10 mins
  • Cook Time: 12 mins
  • Total Time: 22 mins
  • Servings: 6
  • Yield: 6 servings

  • Preheat oven to 375 degrees F (190 degrees C).
  • Place pizza crust on a pizza pan or baking sheet. Spread barbeque sauce over crust and top with ham, pineapple, bacon, and green onions. Sprinkle Cheddar cheese over toppings.
  • Bake in the preheated oven until cheese is melted and bubbling, 12 to 20 minutes.
  • Nutrition

    445 cal.

    • Total Fat: 21g
    • Saturated Fat: 8g
    • Cholesterol: 55mg
    • Sodium: 1682mg
    • Total Carbohydrate: 42g
    • Dietary Fiber: 2g
    • Total Sugars: 16g
    • Protein: 21g
    • Vitamin C: 27mg
    • Calcium: 156mg
    • Iron: 2mg
    • Potassium: 352mg