How to Make Bananas Foster on the Grill - A Step-by-Step Guide

Bananas Foster is a classic New Orleans dessert that combines ripe bananas, brown sugar, butter, and rum to create a sweet and indulgent treat. Traditionally, Bananas Foster is made in a skillet on the stovetop, but it can also be easily adapted for the grill. Grilling the bananas adds a smoky flavor to the dish, while also creating a beautiful caramelization on the fruit.

This recipe for Bananas Foster on the grill is perfect for summer barbecues or outdoor gatherings, as it is simpl...

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Ingredients

  • ½ banana
  • 2 tablespoons coffee-flavored liqueur (such as Kahlua®)
  • 1 tablespoon butter
  • 1 tablespoon brown sugar
  • 1 teaspoon ground cinnamon

Information

  • Prep Time: 5 mins
  • Cook Time: 5 mins
  • Total Time: 10 mins
  • Servings: 1
  • Yield: 1 banana foster

  • Preheat grill for medium heat.
  • Place banana, coffee-flavored liqueur, butter, brown sugar, and ground cinnamon on a large section of heavy aluminum foil. Bring up 2 sides of foil to touch and fold down twice to seal. Double fold ends of packet to securely seal.
  • Place packet on preheated grill and cook until heated through, about 5 minutes.
  • Nutrition

    318 cal.

    • Total Fat: 12g
    • Saturated Fat: 7g
    • Cholesterol: 31mg
    • Sodium: 88mg
    • Total Carbohydrate: 42g
    • Dietary Fiber: 3g
    • Total Sugars: 33g
    • Protein: 1g
    • Vitamin C: 5mg
    • Calcium: 41mg
    • Iron: 1mg
    • Potassium: 247mg