How to Make Banana Slush Punch - A Step-by-Step Guide

Looking for a refreshing and delicious drink to serve at your next gathering? Look no further than this incredible Banana Slush Punch recipe. This fruity and creamy punch is the perfect addition to any party or event, and it's sure to be a hit with guests of all ages.

Not only is this punch incredibly tasty, but it's also wonderfully easy to make. With just a few simple ingredients and a little bit of preparation, you'll have a batch of this delectable drink ready to go in no time. Wh...

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Ingredients

  • 4 ripe bananas
  • 2 cups white sugar
  • 3 cups water
  • 1 (46 fluid ounce) can pineapple juice
  • 2 (12 fluid ounce) cans frozen orange juice concentrate
  • 1 (12 fluid ounce) can frozen lemonade concentrate
  • 3 cups water
  • 3 liters ginger ale

Information

  • Prep Time: 15 mins
  • Additional Time: 4 hrs
  • Total Time: 4 hrs 15 mins
  • Servings: 54

  • In a blender, combine bananas, sugar, and 3 cups water. Blend until smooth. Pour into a large bowl and stir in pineapple juice. Blend in orange juice concentrate, lemonade concentrate, and 3 cups water. Divide into 3 plastic containers and freeze until solid, 4 hours to overnight.
  • Remove from freezer 3 to 4 hours before serving. Using one portion at a time, place slush in a punch bowl and pour in 1 liter of ginger ale for each.
  • Nutrition

    104 cal.

    • Total Fat: 0g
    • Sodium: 9mg
    • Total Carbohydrate: 26g
    • Dietary Fiber: 0g
    • Total Sugars: 24g
    • Protein: 1g
    • Vitamin C: 22mg
    • Calcium: 9mg
    • Iron: 0mg
    • Potassium: 154mg