How to Make Banana Pudding and Yogurt Parfaits - A Step-by-Step Guide

Looking for a delicious and healthy dessert option that's easy to make? Try out our recipe for Banana Pudding and Yogurt Parfaits! This delectable treat combines the creamy goodness of banana pudding with the tangy flavor of yogurt, creating a dessert that's both satisfying and guilt-free. Whether you're entertaining guests or simply craving a sweet snack, these parfaits are sure to be a hit.

With just a few simple ingredients, you can whip up these parfaits in no time. Fresh bananas,...

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Ingredients

  • 2 bananas, sliced
  • 2 tablespoons lemon juice
  • 2 cups heavy whipping cream
  • 2 cups Greek yogurt
  • 1 (2.5 ounce) instant vanilla pudding mix
  • 2 cups coarsely crushed gingersnap cookies

Information

  • Prep Time: 20 mins
  • Total Time: 20 mins
  • Servings: 4
  • Yield: 4 parfaits

  • Place banana slices in a bowl; toss with lemon juice to prevent browning.
  • Whisk heavy cream, Greek yogurt, and vanilla pudding mix together in a bowl until pudding is thick and smooth.
  • Sprinkle 2 tablespoons crushed cookies in the bottom of four 8-ounce clear drinking glasses. Cover cookies with 2 to 3 tablespoons pudding mixture and 3 to 4 banana slices. Repeat layers twice more.
  • Nutrition

    931 cal.

    • Total Fat: 64g
    • Saturated Fat: 35g
    • Cholesterol: 186mg
    • Sodium: 585mg
    • Total Carbohydrate: 81g
    • Dietary Fiber: 2g
    • Total Sugars: 46g
    • Protein: 12g
    • Vitamin C: 9mg
    • Calcium: 97mg
    • Iron: 3mg
    • Potassium: 357mg