How to Make Banana Blueberry Muffins with Lavender - A Step-by-Step Guide

There's nothing quite like the smell of freshly baked muffins wafting through the kitchen, and these Banana Blueberry Muffins with a touch of Lavender are no exception. This delightful recipe combines the sweetness of ripe bananas, the tartness of fresh blueberries, and the subtle floral notes of lavender to create a perfectly balanced and utterly irresistible treat.

One of the best things about this recipe is that it's incredibly easy to make. With just a few simple ingredients and a...

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Ingredients

  • cooking spray
  • 1 cup all-purpose flour
  • ¾ cup whole-wheat flour
  • 1 cup white sugar
  • 2 teaspoons baking powder
  • 1 ½ teaspoons lavender flowers
  • ¼ teaspoon salt
  • 2 ripe bananas, mashed
  • ½ cup 1% milk
  • ¼ cup canola oil
  • 1 egg, beaten
  • 1 cup fresh blueberries

Information

  • Prep Time: 15 mins
  • Cook Time: 20 mins
  • Additional Time: 5 mins
  • Total Time: 40 mins
  • Servings: 12
  • Yield: 1 dozen muffins

  • Preheat oven to 400 degrees F (200 degrees C). Spray a 12-cup muffin tin with cooking spray.
  • Combine all-purpose flour, whole-wheat flour, sugar, baking powder, lavender, and salt together in a bowl. Mix bananas, milk, canola oil, and egg together in a separate bowl. Add banana mixture to flour mixture; stir until just combined. Fold in blueberries. Spoon batter into prepared muffin tin.
  • Bake in the preheated oven until golden and a toothpick inserted in the center comes out clean, about 20 minutes. Cool muffins in tin for 5 minutes before transferring to a wire rack.
  • Nutrition

    205 cal.

    • Total Fat: 6g
    • Saturated Fat: 1g
    • Cholesterol: 16mg
    • Sodium: 142mg
    • Total Carbohydrate: 37g
    • Dietary Fiber: 2g
    • Total Sugars: 20g
    • Protein: 3g
    • Vitamin C: 3mg
    • Calcium: 66mg
    • Iron: 1mg
    • Potassium: 144mg

    Categories

    Lavender recipes