How to Make Baked Onion Dip I - A Step-by-Step Guide

Who doesn't love a good dip? Whether it's for a party, a snack, or just because, dips are always a hit. If you're looking for a creamy, flavorful, and crowd-pleasing dip, then you'll want to try out this Baked Onion Dip I recipe. This dip is perfect for dipping your favorite chips, crackers, or veggies, and it's sure to be a hit at any gathering.

Made with a combination of cream cheese, sour cream, shredded mozzarella cheese, and seasoned with garlic, onions, and Worcestershire sauce,...

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Ingredients

  • 2 cups sweet onion, peeled and chopped
  • 2 cups mayonnaise
  • 2 cups Parmesan cheese

Information

  • Prep Time: 10 mins
  • Cook Time: 45 mins
  • Total Time: 55 mins
  • Servings: 24
  • Yield: 6 cups

  • Preheat oven to 350 degrees F (175 degrees C). Prepare a 2 quart baking dish with cooking spray.
  • In a large mixing bowl, combine the mayonnaise, onions and cheese. Pour the mixture into the baking dish and bake for approximately 45 minutes, until the top is slightly brown. Serve hot with buttery, round crackers.
  • Nutrition

    173 cal.

    • Total Fat: 17g
    • Saturated Fat: 4g
    • Cholesterol: 14mg
    • Sodium: 232mg
    • Total Carbohydrate: 2g
    • Dietary Fiber: 0g
    • Total Sugars: 1g
    • Protein: 4g
    • Vitamin C: 1mg
    • Calcium: 97mg
    • Iron: 0mg
    • Potassium: 32mg