How to Make Baked Oatmeal I - A Step-by-Step Guide

Looking for a delicious and hearty breakfast option that will keep you full and satisfied all morning long? Look no further than this incredible Baked Oatmeal recipe. Packed with wholesome ingredients and bursting with flavor, this dish is a perfect way to start your day on the right foot.

Not only is this Baked Oatmeal incredibly delicious, but it's also incredibly easy to make. With just a few simple ingredients and a few minutes of prep time, you can have a warm and comforting breakfas...

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Ingredients

  • ½ cup vegetable oil
  • ¾ cup white sugar
  • 2 eggs
  • 1 cup milk
  • ½ teaspoon salt
  • 1 tablespoon baking powder
  • 3 cups quick cooking oats
  • ½ cup raisins
  • 2 tablespoons brown sugar
  • ½ teaspoon ground cinnamon

Information

  • Prep Time: 10 mins
  • Cook Time: 35 mins
  • Total Time: 45 mins
  • Servings: 8
  • Yield: 8 servings

  • Beat together oil and sugar. Mix in eggs, milk, salt, baking powder, oatmeal. Beat well then stir in raisins. Pour into a lightly grease pie pan. Sprinkle with brown sugar and cinnamon. Refrigerate overnight.
  • The next morning, preheat oven to 350 degrees F (175 degrees C).
  • Bake in preheated oven until firm, about 35 minutes. Serve hot.
  • Nutrition

    378 cal.

    • Total Fat: 18g
    • Saturated Fat: 2g
    • Cholesterol: 49mg
    • Sodium: 305mg
    • Total Carbohydrate: 50g
    • Dietary Fiber: 3g
    • Total Sugars: 24g
    • Protein: 7g
    • Vitamin C: 0mg
    • Calcium: 135mg
    • Iron: 2mg
    • Potassium: 207mg