How to Make Baked Chili Hot Dogs - A Step-by-Step Guide

Are you tired of the same old hot dog recipes? Looking for a way to spice up your next backyard BBQ or game day spread? Look no further than these Baked Chili Hot Dogs! This mouthwatering dish takes the classic hot dog to a whole new level, with a delicious homemade chili topping and a golden, crispy bun. It's the perfect combination of comfort food and party favorite, guaranteed to be a hit with any crowd.

What sets these Baked Chili Hot Dogs apart is the savory and flavorful chili t...

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Ingredients

  • 6 hot dogs
  • 6 split hot dog buns
  • 1 (15 ounce) can HORMEL® Chili With Beans
  • 1 cup shredded Cheddar cheese

Information

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Total Time: 30 mins
  • Servings: 6
  • Yield: 6 servings

  • Heat oven to 350 degrees F. Grease 9 x 13-inch baking dish.
  • Heat hot dogs according to package directions. Arrange hot dog buns in baking dish, cut side up. Place hot dogs in buns. Top with chili. Sprinkle with cheese. Tent pan with foil.
  • Bake 15 to 20 minutes or until hot and cheese is melted.
  • Nutrition

    423 cal.

    • Total Fat: 23g
    • Saturated Fat: 10g
    • Cholesterol: 52mg
    • Sodium: 1234mg
    • Total Carbohydrate: 34g
    • Dietary Fiber: 3g
    • Total Sugars: 5g
    • Protein: 19g
    • Calcium: 200mg
    • Iron: 2mg
    • Potassium: 134mg