How to Make Baked Chicken Thermidor - A Step-by-Step Guide

Are you looking for a delicious and impressive dish to serve at your next dinner party or special occasion? Look no further than Baked Chicken Thermidor. This classic French dish features tender chicken breasts, creamy and indulgent sauce, and a crispy, cheesy topping - making it the perfect comfort food to satisfy your cravings. With its rich and decadent flavors, Baked Chicken Thermidor is sure to become a new favorite in your recipe collection.

Originating in France, Chicken Thermi...

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Ingredients

  • 2 cups cooked, cubed chicken meat
  • 1 cup diced celery
  • 1 cup frozen green peas
  • 1 (5 ounce) can water chestnuts, drained and chopped
  • ½ cup toasted and sliced almonds
  • 2 cups chopped red bell pepper
  • ¼ cup chopped onion
  • 2 tablespoons chopped pimento peppers (Optional)
  • 2 tablespoons white wine
  • 1 ½ teaspoons lemon juice
  • ½ cup milk
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 2 slices white bread, cut into cubes
  • 1 cup shredded Cheddar cheese

Information

  • Servings: 6
  • Yield: 6 servings

  • Preheat oven to 375 degrees F (190 degrees C).
  • In a large heat-resistant bowl combine the chicken, celery, peas, water chestnuts, 1/4 cup of the almonds, bell pepper, onion, pimiento, wine and lemon juice. Mix all together.
  • In a saucepan heat the milk and soup over low heat, stirring. Pour soup/milk mixture into bowl containing chicken mixture and mix well. Pour this mixture into a lightly greased 9x13 inch baking dish. Top with bread crumbs.
  • Bake casserole in the preheated oven for 20 minutes, until bubbly. Sprinkle cheese on top and bake for 5 to 6 minutes more. Sprinkle remaining 1/4 cup almonds on top and serve.
  • Nutrition

    358 cal.

    • Total Fat: 18g
    • Saturated Fat: 6g
    • Cholesterol: 65mg
    • Sodium: 599mg
    • Total Carbohydrate: 22g
    • Dietary Fiber: 5g
    • Total Sugars: 7g
    • Protein: 27g
    • Vitamin C: 74mg
    • Calcium: 237mg
    • Iron: 3mg
    • Potassium: 531mg