How to Make Baked Chicken Broccoli and Rice - A Step-by-Step Guide

Looking for a delicious and nutritious meal that incorporates the classic combination of chicken, broccoli, and rice? Look no further than this recipe for Baked Chicken Broccoli and Rice. This dish is not only filling and satisfying, but it also provides a healthy balance of protein, vegetables, and grains. Plus, it's easy to prepare and can be made in just one dish, making clean-up a breeze.

One of the best things about this recipe is that it's incredibly versatile. You can add your ...

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Ingredients

  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Chicken Soup (Campbell's Condensed Cream of Chicken & Broccoli Soup)*
  • 1 cup water
  • ¾ cup uncooked white rice
  • ⅛ teaspoon ground black pepper
  • 4 skinless, boneless chicken breasts
  • 1 pinch Paprika

Information

  • Prep Time: 5 mins
  • Cook Time: 45 mins
  • Total Time: 50 mins
  • Servings: 4
  • Yield: 4 servings

  • Mix soup, water, rice and pepper in 2-quart shallow baking dish. Top with chicken. Sprinkle with paprika. Cover.
  • Bake at 375 degrees F for 45 minutes or until done.
  • Nutrition

    321 cal.

    • Total Fat: 8g
    • Saturated Fat: 2g
    • Cholesterol: 67mg
    • Sodium: 588mg
    • Total Carbohydrate: 34g
    • Dietary Fiber: 2g
    • Total Sugars: 1g
    • Protein: 27g
    • Vitamin C: 0mg
    • Calcium: 23mg
    • Iron: 2mg
    • Potassium: 195mg