How to Make Baked Apples - A Step-by-Step Guide

Baked apples are a cozy and comforting treat that are perfect for the fall and winter months. This simple dessert is a delicious way to enjoy the natural sweetness of apples, and it can be easily customized to suit your taste preferences. Whether you're looking for a warm and satisfying dessert to end a meal or a tasty snack to enjoy on a chilly afternoon, baked apples are sure to hit the spot.

One of the best things about baked apples is how easy they are to make. With just a few bas...

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Ingredients

  • 4 apples, such as Granny Smith or Honeycrisp
  • ½ cup brown sugar
  • 4 tablespoons butter
  • 2 teaspoons ground cinnamon

Information

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Total Time: 30 mins
  • Servings: 4

  • Gather all ingredients.
  • Preheat the oven to 350 degrees F (175 degrees C). Remove core from the top of each apple, leaving a well.
  • Stuff each apple with 2 tablespoons brown sugar and 1 tablespoon butter. Place in a shallow baking dish and sprinkle with cinnamon.
  • Bake in the preheated oven until sugar begins to caramelize and apples are tender, about 15 to 30 minutes depending on size of the apples.
  • Nutrition

    270 cal.

    • Total Fat: 12g
    • Saturated Fat: 7g
    • Cholesterol: 31mg
    • Sodium: 91mg
    • Total Carbohydrate: 45g
    • Dietary Fiber: 3g
    • Total Sugars: 41g
    • Protein: 1g
    • Vitamin C: 7mg
    • Calcium: 45mg
    • Iron: 1mg
    • Potassium: 197mg