How to Make Bake Sale Golden Peanut Butter Bars - A Step-by-Step Guide

Are you in need of a delicious and easy-to-make treat for your next bake sale or gathering? Look no further than these Bake Sale Golden Peanut Butter Bars! With a soft and chewy texture and a rich, peanut butter flavor, these bars are sure to be a hit with kids and adults alike. Whether you're a seasoned baker or just starting out, this recipe is simple enough for anyone to make.

These golden peanut butter bars are the perfect combination of sweet and salty, with a buttery graham crac...

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Ingredients

  • 2 cups all-purpose flour
  • ¾ cup firmly packed light brown sugar
  • 1 egg, beaten
  • ½ cup cold butter
  • 1 cup finely chopped peanuts
  • 1 (14 ounce) can sweetened condensed milk
  • ½ cup peanut butter
  • 1 teaspoon vanilla extract

Information

  • Prep Time: 15 mins
  • Cook Time: 40 mins
  • Total Time: 55 mins
  • Servings: 30
  • Yield: 30 bars

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Combine flour, brown sugar, and egg in a large bowl. Cut in butter until mixture appears crumbly. Stir in chopped peanuts.
  • Set 2 cups of the peanut crumble aside. Press remaining mixture into a 9x13-inch baking pan.
  • Bake crust in the preheated oven until lightly browned, about 15 minutes.
  • Beat condensed milk, peanut butter, and vanilla extract together in a large bowl. Spread over the prepared crust. Top with reserved peanut crumble.
  • Bake in the preheated oven until lightly browned, about 25 minutes. Cool before cutting into bars.
  • Nutrition

    177 cal.

    • Total Fat: 9g
    • Saturated Fat: 4g
    • Cholesterol: 19mg
    • Sodium: 63mg
    • Total Carbohydrate: 21g
    • Dietary Fiber: 1g
    • Total Sugars: 13g
    • Protein: 4g
    • Vitamin C: 0mg
    • Calcium: 49mg
    • Iron: 1mg
    • Potassium: 128mg