How to Make Bada Bing Pork Chops - A Step-by-Step Guide

Looking for a way to take your pork chops to the next level? Then look no further than this delicious recipe for Bada Bing Pork Chops. This dish is packed full of flavor and is sure to become a family favorite in no time. Whether you're cooking for a special occasion or just looking to mix up your weeknight dinner routine, these pork chops are the perfect option.

What sets these pork chops apart from the rest is the unique blend of spices and the tangy cherry sauce that goes on top. T...

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Ingredients

  • 1 cup Italian-style salad dressing
  • ½ cup Worcestershire sauce
  • ½ cup applesauce
  • ¼ cup hot pepper sauce
  • 1 lime, juiced
  • 6 bone-in pork chops

Information

  • Prep Time: 5 mins
  • Cook Time: 15 mins
  • Additional Time: 8 hrs
  • Total Time: 8 hrs 20 mins
  • Servings: 6
  • Yield: 6 servings

  • Mix together the Italian dressing, Worcestershire sauce, applesauce, hot pepper sauce, and lime juice in a bowl. Pour the marinade over the pork chops, and refrigerate in marinade for 6 hours or overnight.
  • Preheat an outdoor grill for medium heat, and lightly oil the grate.
  • Remove the chops from the marinade, and pour marinade into a saucepan. Bring the marinade to a boil over medium heat, and allow to boil for about 1 minute. Place the pork chops onto the preheated grill, and grill until well browned and no longer pink in the middle, about 6 minutes per side, basting the chops occasionally with the marinade. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C). Allow the marinade baste to cook completely onto the chops.
  • Nutrition

    450 cal.

    • Total Fat: 22g
    • Saturated Fat: 5g
    • Cholesterol: 127mg
    • Sodium: 1253mg
    • Total Carbohydrate: 12g
    • Dietary Fiber: 0g
    • Total Sugars: 8g
    • Protein: 50g
    • Vitamin C: 12mg
    • Calcium: 84mg
    • Iron: 3mg
    • Potassium: 1048mg