How to Make Bacon Breakfast Cookies - A Step-by-Step Guide

Are you a fan of bacon and breakfast? What if you could combine the two into one delicious treat? Well, get ready to indulge in the ultimate breakfast experience with these Bacon Breakfast Cookies! Yes, that’s right – these cookies are not your average sweet treat. They are packed with the savory goodness of bacon, making them the perfect way to start your day.

These Bacon Breakfast Cookies are a delightful twist on traditional breakfast fare. Instead of your usual eggs and toast, you...

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Ingredients

  • 1 cup whole wheat flour
  • ¾ cup white sugar
  • ¼ teaspoon baking soda
  • ½ cup bacon bits
  • ½ cup butter
  • 1 egg, beaten
  • 2 cups corn flake cereal
  • ¼ cup shredded Cheddar cheese

Information

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Total Time: 30 mins
  • Servings: 12
  • Yield: 1 dozen cookies

  • Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
  • Mix flour, sugar, and baking soda in a bowl. Stir in bacon bits, butter, and egg until well blended. Fold corn flakes and Cheddar cheese into flour mixture. Drop spoonfuls of the dough 2 inches apart onto prepared baking sheet.
  • Bake in preheated oven until golden brown, 13 to 15 minutes.
  • Nutrition

    199 cal.

    • Total Fat: 10g
    • Saturated Fat: 6g
    • Cholesterol: 42mg
    • Sodium: 282mg
    • Total Carbohydrate: 24g
    • Dietary Fiber: 1g
    • Total Sugars: 13g
    • Protein: 5g
    • Vitamin C: 1mg
    • Calcium: 25mg
    • Iron: 2mg
    • Potassium: 55mg