How to Make Awesome Honey Pecan Pork Chops - A Step-by-Step Guide

There's nothing quite as satisfying as a perfectly cooked pork chop, and when you add a sweet and savory glaze of honey and pecans, you take this classic dish to a whole new level. These Awesome Honey Pecan Pork Chops are as delicious as they are impressive, making them the perfect option for a special dinner or a weekend treat.

The combination of tender, juicy pork chops and the rich, nutty flavor of pecans is a match made in heaven, and when you add a touch of sweetness with honey, ...

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Ingredients

  • 1 ¼ pounds boneless pork loin, pounded thin
  • ½ cup all-purpose flour for coating
  • salt and pepper to taste
  • 2 tablespoons butter
  • ¼ cup honey
  • ¼ cup chopped pecans

Information

  • Prep Time: 15 mins
  • Cook Time: 10 mins
  • Total Time: 25 mins
  • Servings: 4
  • Yield: 4 serving

  • In a shallow dish, mix together flour, salt and pepper. Dredge pork cutlets in the flour mixture.
  • In a large skillet, melt butter over medium-high heat. Add chops, and brown both sides. Transfer to a warm plate.
  • Mix honey and pecans into the pan drippings. Heat through, stirring constantly. Pour sauce over cutlets.
  • Nutrition

    518 cal.

    • Total Fat: 31g
    • Saturated Fat: 11g
    • Cholesterol: 100mg
    • Sodium: 102mg
    • Total Carbohydrate: 30g
    • Dietary Fiber: 1g
    • Total Sugars: 18g
    • Protein: 31g
    • Vitamin C: 1mg
    • Calcium: 17mg
    • Iron: 2mg
    • Potassium: 602mg