How to Make Avocado Tomatillo Salsa - A Step-by-Step Guide

Avocado tomatillo salsa is a delicious and vibrant Mexican-inspired salsa that is bursting with fresh and tangy flavors. It is a perfect accompaniment to any dish, from tacos to grilled meats to a simple bowl of tortilla chips. This salsa is incredibly easy to make and requires just a few simple ingredients. Whether you're hosting a gathering or simply looking for a quick and easy way to liven up your meals, this avocado tomatillo salsa is sure to become a favorite in your kitchen.

Th...

Read more

Ingredients

  • 6 ounces fresh tomatillos - husked, rinsed, and halved
  • 1 large ripe avocado - halved, seeded, and flesh scooped out of the peel
  • ¼ cup packed cilantro leaves
  • ½ lime, juiced
  • 1 tablespoon thinly sliced serrano chile pepper, or to taste
  • salt to taste

Information

  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Servings: 10
  • Yield: 1 1/4 cups

  • Place tomatillos into a food processor. Add avocado, cilantro, lime juice, serrano pepper, and salt. Process until smooth. Taste and adjust seasoning, then transfer to a serving bowl.
  • Nutrition

    39 cal.

    • Total Fat: 3g
    • Saturated Fat: 0g
    • Cholesterol: 0mg
    • Sodium: 17mg
    • Total Carbohydrate: 3g
    • Dietary Fiber: 2g
    • Total Sugars: 1g
    • Protein: 1g
    • Vitamin C: 7mg
    • Calcium: 5mg
    • Iron: 0mg
    • Potassium: 153mg