How to Make Avocado Mousse - A Step-by-Step Guide

Avocado mousse is a simple and delicious dessert that is perfect for those who are looking for a healthier alternative to traditional mousses. This creamy and fluffy dish is made with ripe avocados, giving it a rich and velvety texture, while also providing a plethora of health benefits. With just a few ingredients, you can whip up this luxurious treat in no time, making it an ideal choice for any occasion.

One of the best things about avocado mousse is its versatility. It can be serv...

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Ingredients

  • 2 medium ripe avocados, cubed
  • ¼ cup Greek yogurt
  • 1 medium lime, juiced
  • 1 ½ tablespoons apple cider vinegar
  • ½ teaspoon salt
  • ground black pepper to taste

Information

  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Servings: 6
  • Yield: 6 servings

  • Combine avocados, yogurt, lime, vinegar, salt, and pepper in a food processor or blender. Pulse together until avocado is totally blended and smooth and consistency is thick and whipped.
  • Nutrition

    15 cal.

    • Total Fat: 1g
    • Saturated Fat: 0g
    • Cholesterol: 2mg
    • Sodium: 200mg
    • Total Carbohydrate: 2g
    • Dietary Fiber: 0g
    • Total Sugars: 1g
    • Protein: 1g
    • Vitamin C: 3mg
    • Calcium: 4mg
    • Iron: 0mg
    • Potassium: 14mg