How to Make Avocado-Lime Ranch Dressing - A Step-by-Step Guide

Avocado-Lime Ranch Dressing is a fresh and tangy twist on the classic ranch dressing. Creamy avocados and zesty lime juice are blended with traditional ranch flavors to create a delicious and versatile dressing that can be used on salads, as a dip, or as a topping for tacos, wraps, and more. This homemade dressing is packed with flavor and nutrients, making it a healthier alternative to store-bought dressings.

Avocados are the star ingredient in this recipe, adding a rich and creamy t...

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Ingredients

  • 1 large avocado, chopped
  • 2 cloves garlic, chopped
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 3 tablespoons freshly squeezed lime juice
  • 1 teaspoon chopped dill
  • ½ teaspoon dried parsley
  • ½ teaspoon dried chives
  • ½ teaspoon salt
  • ¼ teaspoon onion powder
  • ⅛ teaspoon ground black pepper

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 16
  • Yield: 2 cups dressing

  • Combine avocado and garlic in a blender or large food processor and process until well pureed.
  • Stir mayonnaise, sour cream, and lime juice together in a bowl until well blended. Pour over avocado mixture in the blender. Add dill, parsley, chives, salt, onion powder, and pepper. Puree until liquefied. Serve immediately, or store in the refrigerator until ready to use.
  • Nutrition

    159 cal.

    • Total Fat: 17g
    • Saturated Fat: 4g
    • Cholesterol: 12mg
    • Sodium: 160mg
    • Total Carbohydrate: 3g
    • Dietary Fiber: 1g
    • Total Sugars: 0g
    • Protein: 1g
    • Vitamin C: 3mg
    • Calcium: 21mg
    • Iron: 0mg
    • Potassium: 115mg