How to Make Avocado Chicken Salad Dip - A Step-by-Step Guide

Avocado chicken salad dip is a creamy and flavorful dish that combines the rich, buttery texture of avocados with the savory taste of chicken. This delicious dip is perfect for parties, potlucks, or as a satisfying snack or appetizer. It is incredibly easy to make and can be enjoyed with chips, crackers, or as a spread on sandwiches or wraps. With its vibrant green color and enticing aroma, this dip is sure to be a crowd-pleaser at any gathering.

The creamy and luscious texture of the...

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Ingredients

  • 1 large avocado - peeled, pitted and diced
  • 1 (13 ounce) can chicken breast, drained
  • ¼ red onion, chopped
  • 2 tablespoons chopped fresh cilantro
  • 1 tablespoon sour cream, or to taste
  • 1 teaspoon lemon juice
  • ½ teaspoon garlic salt
  • ¼ teaspoon cumin
  • ¼ teaspoon black pepper
  • 2 dashes Dash of hot sauce or more to taste
  • 1 (7.2 ounce) package Original Snack Factory® Pretzel Crisps®

Information

  • Prep Time: 7 mins
  • Additional Time: 5 mins
  • Total Time: 12 mins
  • Servings: 24
  • Yield: 24 servings

  • Mash avocado in a mixing bowl. Stir in canned chicken, red onion, and cilantro. Add sour cream, lemon juice, garlic salt, cumin, black pepper, and hot sauce; stir until well combined combined.
  • Cover and refrigerated if not serving immediately. Serve with Snack Factory® Original Pretzel Crisps®.
  • Nutrition

    77 cal.

    • Total Fat: 3g
    • Saturated Fat: 1g
    • Cholesterol: 10mg
    • Sodium: 219mg
    • Total Carbohydrate: 9g
    • Dietary Fiber: 1g
    • Total Sugars: 0g
    • Protein: 4g
    • Vitamin C: 2mg
    • Calcium: 5mg
    • Iron: 0mg
    • Potassium: 83mg