How to Make Aunt Cora's World's Greatest Cookies - A Step-by-Step Guide

If you're looking for the perfect cookie recipe, look no further than Aunt Cora's World's Greatest Cookies. These cookies have been a family favorite for generations, and for good reason. They are soft, chewy, and full of delicious flavor. Whether you're baking them for a special occasion or just because, these cookies are sure to be a hit with everyone who tries them.

What sets Aunt Cora's cookies apart from the rest is the perfect balance of sweetness and richness. The combination of bu...

Read more

Ingredients

  • 1 cup margarine, softened
  • 1 cup peanut butter
  • 1 cup white sugar
  • 1 cup packed brown sugar
  • 2 eggs
  • 2 cups unbleached all-purpose flour
  • 1 teaspoon baking soda
  • 2 cups semisweet chocolate chips

Information

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Additional Time: 1 hr 15 mins
  • Total Time: 1 hr 45 mins
  • Servings: 48
  • Yield: 4 dozen

  • Preheat oven to 325 degrees F (165 degrees C).
  • In a large bowl, cream together the margarine, peanut butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, mixing well after each. Combine the flour and baking soda; stir into the peanut butter mixture. Mix in chocolate chips. Drop by heaping spoonfuls onto ungreased cookie sheets.
  • Bake for 12 to 15 minutes in the preheated oven, or until lightly browned at the edges. Allow cookies to cool on the cookie sheets for a minute before removing to wire racks to cool completely.
  • Nutrition

    154 cal.

    • Total Fat: 9g
    • Saturated Fat: 3g
    • Cholesterol: 8mg
    • Sodium: 100mg
    • Total Carbohydrate: 18g
    • Dietary Fiber: 1g
    • Total Sugars: 13g
    • Protein: 3g
    • Calcium: 12mg
    • Iron: 1mg
    • Potassium: 77mg