How to Make Asparagus Parmesan - A Step-by-Step Guide

Asparagus Parmesan is a simple yet delicious dish that highlights the natural flavor of asparagus while adding a touch of richness with the addition of Parmesan cheese. This dish is perfect for a light and healthy dinner or as a side dish for a special meal. With just a few ingredients, you can create a dish that is sure to impress your family and friends.

Asparagus is a versatile vegetable that is packed with nutrients and flavor. When cooked properly, it has a tender yet crunchy tex...

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Ingredients

  • 1 tablespoon butter
  • ¼ cup olive oil
  • 1 pound fresh asparagus spears, trimmed
  • ¾ cup grated Parmesan cheese
  • salt and pepper to taste

Information

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Total Time: 15 mins
  • Servings: 5

  • Melt butter with olive oil in a large skillet over medium heat. Add asparagus spears and cook, stirring occasionally, for about 10 minutes, or to desired firmness. Drain off excess oil, and sprinkle with Parmesan cheese, salt, and pepper.
  • Nutrition

    199 cal.

    • Total Fat: 18g
    • Saturated Fat: 6g
    • Cholesterol: 19mg
    • Sodium: 248mg
    • Total Carbohydrate: 4g
    • Dietary Fiber: 2g
    • Total Sugars: 2g
    • Protein: 8g
    • Vitamin C: 5mg
    • Calcium: 189mg
    • Iron: 2mg
    • Potassium: 203mg