How to Make Asian-Style Meatloaf - A Step-by-Step Guide

This Asian-style meatloaf recipe puts a unique twist on a classic dish, infusing it with the bold and complex flavors of the East. If you're tired of the same old meatloaf recipe and want to try something new and exciting, this is the dish for you.

While traditional meatloaf is often made with ground beef, this recipe uses a combination of ground pork and beef for added depth of flavor and richness. The addition of Asian-inspired ingredients such as soy sauce, garlic, ginger, and hois...

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Ingredients

  • 1 ½ pounds ground beef
  • ½ pound ground pork
  • 3 slices bread, broken up into small pieces
  • 1 small onion, finely chopped
  • 2 stalks celery, finely chopped
  • 2 large eggs, lightly beaten
  • 3 tablespoons soy sauce
  • 2 tablespoons hoisin sauce
  • 1 tablespoon minced fresh ginger
  • ½ cup hoisin sauce
  • 2 tablespoons ketchup

Information

  • Prep Time: 20 mins
  • Cook Time: 1 hr
  • Additional Time: 5 mins
  • Total Time: 1 hr 25 mins
  • Servings: 8
  • Yield: 1 9x5-inch meatloaf

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Make the meatloaf: Mix beef, pork, bread crumbs, onion, celery, eggs, soy sauce, hoisin, and ginger together in a bowl until well combined. Pat mixture into a 9x5-inch loaf pan.
  • Bake in the preheated oven for 40 minutes.
  • Meanwhile, make the glaze: Mix hoisin sauce and ketchup together in a small bowl.
  • Remove meatloaf from the oven and drain any grease from the pan. Spread glaze over top and continue baking until no longer pink in the center, about 20 more minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). Let rest for 5 minutes before serving.
  • Nutrition

    438 cal.

    • Total Fat: 31g
    • Saturated Fat: 12g
    • Cholesterol: 140mg
    • Sodium: 864mg
    • Total Carbohydrate: 16g
    • Dietary Fiber: 1g
    • Total Sugars: 7g
    • Protein: 23g
    • Vitamin C: 2mg
    • Calcium: 46mg
    • Iron: 3mg
    • Potassium: 394mg