How to Make Arugula, Fennel, and Orange Salad - A Step-by-Step Guide

If you're looking for a refreshing and vibrant salad to brighten up your dinner table, look no further than this Arugula, Fennel, and Orange Salad. This salad is bursting with fresh flavors and has a delightful combination of textures that will leave your taste buds tingling. The peppery arugula, crisp fennel, and sweet citrusy oranges come together to create a perfectly balanced and wholesome dish.

This salad is not only delicious, but it's also incredibly nutritious. Arugula is high...

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Ingredients

  • 1 tablespoon honey
  • 1 tablespoon lemon juice
  • ½ teaspoon salt
  • ½ teaspoon ground black pepper
  • ¼ cup olive oil
  • 1 bunch arugula
  • 2 orange, peeled and segmented
  • 1 bulb fennel, thinly sliced
  • 2 tablespoons sliced black olives

Information

  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Servings: 6

  • Whisk together honey, lemon juice, salt, and pepper; slowly add olive oil while continuing to whisk.
  • Place arugula in the bottom of a salad bowl; scatter orange segments, fennel slices, and olives over arugula; drizzle dressing over salad to serve.
  • Nutrition

    143 cal.

    • Total Fat: 10g
    • Saturated Fat: 1g
    • Sodium: 250mg
    • Total Carbohydrate: 14g
    • Dietary Fiber: 3g
    • Total Sugars: 9g
    • Protein: 2g
    • Vitamin C: 42mg
    • Calcium: 112mg
    • Iron: 1mg
    • Potassium: 424mg