How to Make Apricot Bonbons - A Step-by-Step Guide

If you're looking for a sweet and satisfying treat that is quick and easy to make, look no further than Apricot Bonbons. These delightful bite-sized confections are made with just a few simple ingredients and are sure to satisfy your sweet tooth. Whether you're looking for a perfect snack to enjoy with a cup of tea or a delicious dessert to share with friends and family, Apricot Bonbons are sure to be a hit.

The combination of sweet dried apricots and creamy nut butter creates a perfe...

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Ingredients

  • ½ cup butter (no substitutes), cubed
  • 1 cup sugar
  • 1 egg, beaten
  • 7 ounces dried apricots, finely chopped
  • 1 teaspoon vanilla extract
  • 1 pinch Pinch salt
  • 2 cups crisp rice cereal
  • 1 cup finely chopped pecans
  • ½ cup confectioners' sugar

Information

  • Prep Time: 25 mins
  • Total Time: 25 mins
  • Servings: 21
  • Yield: 21 servings

  • In a heavy saucepan, combine butter, sugar, egg, apricots, vanilla and salt. Bring to a boil over medium heat, stirring constantly. Cook and stir for 8 minutes or until thickened. Remove from the heat; stir in cereal and pecans. Let stand until cool enough to handle.
  • Shape into 1-in. balls; roll in confectioners' sugar. Place on baking sheets; let stand until completely cool. Reroll in sugar if desired. Refrigerate in an airtight containers.