How to Make Applesauce Bread III - A Step-by-Step Guide

Applesauce bread is a delicious and moist treat that is perfect for any time of the day. This recipe for Applesauce Bread III takes the classic quick bread to the next level with its rich and flavorful ingredients. Whether you're looking for a tasty breakfast option, a midday snack, or a sweet treat to enjoy with a cup of tea, this bread is sure to satisfy your cravings.

One of the best things about this recipe is that it calls for a whole cup of unsweetened applesauce, which not only...

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Ingredients

  • 1 (.25 ounce) package active dry yeast
  • 2 ¼ cups bread flour
  • ¾ cup whole wheat flour
  • ½ teaspoon salt
  • 4 tablespoons white sugar
  • ½ teaspoon ground cinnamon
  • 1 pinch ground nutmeg
  • ⅔ cup warm applesauce
  • 1 tablespoon butter, softened
  • ½ cup apple juice
  • ½ cup shredded fresh apple, room temperature

Information

  • Prep Time: 5 mins
  • Cook Time: 2 hrs 10 mins
  • Total Time: 2 hrs 15 mins
  • Servings: 12
  • Yield: 1 to 1 1/2 - pound loaf

  • Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread cycle; press Start.
  • Nutrition

    159 cal.

    • Total Fat: 2g
    • Saturated Fat: 1g
    • Cholesterol: 3mg
    • Sodium: 106mg
    • Total Carbohydrate: 32g
    • Dietary Fiber: 2g
    • Total Sugars: 7g
    • Protein: 4g
    • Vitamin C: 1mg
    • Calcium: 10mg
    • Iron: 2mg
    • Potassium: 97mg