How to Make Applesauce Bran Muffins - A Step-by-Step Guide

Are you looking for a delicious and healthy breakfast option that will keep you satisfied all morning long? Look no further than these Applesauce Bran Muffins! These moist and flavorful muffins are packed with wholesome ingredients like bran, applesauce, and warm spices, making them a great choice for starting your day off right. Whether you're looking for a quick grab-and-go breakfast or a wholesome snack to enjoy with a cup of tea, these muffins are sure to hit the spot.

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Ingredients

  • 1 ½ cups bran cereal (such as Kellogg's® All-Bran®)
  • 1 cup buttermilk
  • ⅔ cup brown sugar
  • ⅓ cup applesauce (such as Mott's®)
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 cup self-rising flour
  • ½ cup chopped walnuts
  • ½ cup sweetened dried cranberries (such as Craisins®)

Information

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Additional Time: 30 mins
  • Total Time: 1 hr
  • Servings: 12
  • Yield: 1 dozen muffins

  • Preheat oven to 375 degrees F (190 degrees C). Grease 12 muffin cups or line with paper liners.
  • Mix bran cereal and buttermilk together in a bowl; let sit for 10 minutes.
  • Beat brown sugar, applesauce, egg, and vanilla extract together in a bowl until smooth; stir into bran cereal mixture. Stir flour into bran cereal mixture until batter is well mixed; fold in walnuts and dried cranberries. Spoon batter into the prepared muffin cups.
  • Bake in the preheated oven until a toothpick inserted in a muffin comes out clean, 15 to 20 minutes. Transfer muffins to a wire rack to cool.
  • Nutrition

    146 cal.

    • Total Fat: 4g
    • Saturated Fat: 1g
    • Cholesterol: 16mg
    • Sodium: 189mg
    • Total Carbohydrate: 25g
    • Dietary Fiber: 2g
    • Total Sugars: 14g
    • Protein: 3g
    • Vitamin C: 0mg
    • Calcium: 75mg
    • Iron: 2mg
    • Potassium: 112mg