How to Make Apple Raisin Cakes - A Step-by-Step Guide

Apple raisin cakes are a delicious and wholesome treat that is perfect for enjoying with a cup of tea or coffee. These little cakes are packed with the flavors of sweet apples and plump raisins, and they have a tender crumb that is irresistible. Whether you enjoy them for breakfast, as a snack, or for dessert, apple raisin cakes are a delightful way to satisfy your sweet tooth while also getting a dose of fruit.

Making apple raisin cakes is a wonderful way to use up any extra apples y...

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Ingredients

  • 2 eggs, beaten
  • 1 cup applesauce
  • 1 teaspoon ground cinnamon
  • 2 teaspoons white sugar
  • 1 cup all-purpose flour
  • ½ cup whole wheat flour
  • 2 teaspoons baking powder
  • 2 teaspoons vanilla extract
  • ½ cup raisins

Information

  • Prep Time: 10 mins
  • Cook Time: 7 mins
  • Total Time: 17 mins
  • Servings: 6
  • Yield: 6 servings/ serving size: 2 pancakes

  • In a large mixing bowl, combine eggs, applesauce, cinnamon, sugar, flour, baking powder, vanilla, and raisins. Form small cakes out of the batter.
  • Heat a nonstick griddle over medium heat, fry the cakes until both sides are browned, about 5 to 7 minutes.
  • Nutrition

    198 cal.

    • Total Fat: 2g
    • Saturated Fat: 1g
    • Cholesterol: 62mg
    • Sodium: 189mg
    • Total Carbohydrate: 40g
    • Dietary Fiber: 3g
    • Total Sugars: 13g
    • Protein: 6g
    • Vitamin C: 1mg
    • Calcium: 118mg
    • Iron: 2mg
    • Potassium: 223mg