How to Make Apple Pie Yeast Bread - A Step-by-Step Guide

Apple pie yeast bread is a delicious and unique twist on the classic apple pie. This recipe combines the flavors of a traditional apple pie with the soft and fluffy texture of a yeast bread, creating a comforting and satisfying treat that is perfect for fall or anytime of the year.

The combination of tart apples, warm spices, and sweet dough makes this bread a favorite among those who enjoy the flavors of apple pie but want something a little different. The dough is infused with cinna...

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Ingredients

  • 1 ½ teaspoons active dry yeast
  • 1 ½ teaspoons ground cinnamon
  • 3 ¼ cups bread flour
  • 1 ½ teaspoons salt
  • 3 tablespoons powdered buttermilk
  • 1 ¼ cups apple pie filling
  • 1 ½ tablespoons butter, softened
  • ½ cup water

Information

  • Prep Time: 10 mins
  • Cook Time: 3 hrs
  • Total Time: 3 hrs 10 mins
  • Servings: 12
  • Yield: 1 - 1 1/2 pound loaf

  • Place all ingredients into the pan of the bread machine in the order suggested by the manufacturer. Press Start.
  • Nutrition

    48 cal.

    • Total Fat: 2g
    • Saturated Fat: 1g
    • Cholesterol: 5mg
    • Sodium: 322mg
    • Total Carbohydrate: 8g
    • Dietary Fiber: 1g
    • Total Sugars: 1g
    • Protein: 1g
    • Vitamin C: 0mg
    • Calcium: 24mg
    • Iron: 0mg
    • Potassium: 50mg