How to Make Apple Curry Turkey Pita - A Step-by-Step Guide

Looking for a unique and delicious way to use leftover turkey? Look no further than this recipe for Apple Curry Turkey Pita! Combining the flavors of tender, juicy turkey with the sweetness of apples and the warmth of curry spices, this dish is sure to become a new favorite in your household.

Not only is this recipe incredibly flavorful, but it's also incredibly easy to make. With just a few simple ingredients and about 30 minutes of your time, you can have a satisfying and nutritious...

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Ingredients

  • 2 tablespoons olive oil
  • 1 cup sliced onion
  • 2 tablespoons lemon juice
  • ½ pound cooked turkey, cut into chunks
  • 1 tablespoon curry powder, or to taste
  • 1 medium apple, cored and thinly sliced
  • 3 pita bread rounds
  • ½ cup plain yogurt

Information

  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Servings: 3
  • Yield: 3 servings

  • Heat oil in a skillet over medium-high heat. Stir in onion and lemon juice. Cook until onion is tender. Mix in turkey, season with curry powder and continue cooking until heated through.
  • Remove from heat. Stir in apple. Stuff pitas with the mixture. Drizzle with yogurt to serve.
  • Nutrition

    428 cal.

    • Total Fat: 11g
    • Saturated Fat: 2g
    • Cholesterol: 65mg
    • Sodium: 394mg
    • Total Carbohydrate: 50g
    • Dietary Fiber: 4g
    • Total Sugars: 11g
    • Protein: 31g
    • Vitamin C: 11mg
    • Calcium: 162mg
    • Iron: 4mg
    • Potassium: 564mg