How to Make Apple, Bacon, and Cheddar Panini - A Step-by-Step Guide

If you're looking for a delicious and satisfying lunch or dinner option, look no further than the Apple, Bacon, and Cheddar Panini. This savory and sweet sandwich is a perfect combination of flavors and is sure to become a favorite in your household. Whether you're serving it up for a quick weeknight meal or preparing a special lunch for guests, this panini is a crowd-pleaser that won't disappoint.

What makes this panini so tasty is the blend of ingredients that come together to creat...

Read more Snack recipes

Ingredients

  • 2 tablespoons butter, or to taste
  • 3 slices bread
  • ¼ cup shredded Cheddar cheese
  • 4 slices cooked bacon
  • ¼ apple, peeled and sliced thinly

Information

  • Prep Time: 10 mins
  • Cook Time: 4 mins
  • Total Time: 14 mins
  • Servings: 1
  • Yield: 1 panini

  • Preheat a panini press.
  • Butter 2 of the bread slices. Place 1 slice on the panini press, buttered-side-down. Arrange Cheddar cheese on the bread; lay unbuttered bread on top. Place bacon and apple on top; cover with the remaining slice of bread, buttered side-up. Close the press and cook until panini is browned, about 4 minutes.
  • Nutrition

    535 cal.

    • Total Fat: 35g
    • Saturated Fat: 21g
    • Cholesterol: 91mg
    • Sodium: 850mg
    • Total Carbohydrate: 43g
    • Dietary Fiber: 3g
    • Total Sugars: 7g
    • Protein: 13g
    • Vitamin C: 2mg
    • Calcium: 326mg
    • Iron: 3mg
    • Potassium: 146mg