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How to Make Anniversary Chicken II - A Step-by-Step Guide

Anniversary Chicken II is a delicious and easy-to-make recipe that is perfect for celebrating special occasions with your loved ones. This dish combines the flavors of tender chicken, creamy cheese, savory bacon, and tangy barbecue sauce to create a mouthwatering meal that will impress everyone at the table.

What makes Anniversary Chicken II so special is its rich and decadent ingredients that come together to create a dish that is both comforting and indulgent. Whether you are celebr...

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Ingredients

  • 1 pound thick cut bacon
  • 1 onion, chopped
  • 1 tablespoon olive oil
  • 6 skinless, boneless chicken breast halves
  • ½ cup stir-fry sauce
  • 1 cup Ranch-style salad dressing
  • 1 cup grated Parmesan cheese

Information

  • Prep Time: 15 mins
  • Cook Time: 30 mins
  • Total Time: 45 mins
  • Servings: 6
  • Yield: 6 servings

  • Preheat oven to 350 degrees F (175 degrees C).
  • Heat a large skillet to medium heat and fry bacon until crisp. Drain and pat dry with paper towels; set aside. In the same skillet, saute onion in bacon fat until tender. Add to bacon and set aside.
  • In a separate large skillet, heat oil over medium high heat and brown chicken breasts. Place browned chicken in a lightly greased 9x13 inch baking dish; pour stir-fry sauce over chicken, then spoon salad dressing onto each breast. Sprinkle with cheese, and top with the bacon mixture.
  • Bake in preheated oven for 30 minutes or until chicken is cooked through and juices run clear.

    • Nutrition

    795 cal.

    • Total Fat: 64g
    • Saturated Fat: 18g
    • Cholesterol: 143mg
    • Sodium: 1478mg
    • Total Carbohydrate: 9g
    • Dietary Fiber: 0g
    • Total Sugars: 5g
    • Protein: 42g
    • Vitamin C: 3mg
    • Calcium: 181mg
    • Iron: 2mg
    • Potassium: 521mg

    Categories

    Main recipes
    Chicken recipes
    Poultry recipes
    Fruit recipes
    Nut recipes