How to Make Angel Chocolate Chip Cookies - A Step-by-Step Guide

Angel Chocolate Chip Cookies are the perfect combination of soft, chewy, and oh-so-decadent. These cookies are guaranteed to satisfy your sweet tooth and leave you craving for more. Made with simple ingredients and packed with generous chunks of chocolate, these cookies are a heavenly treat for any occasion.

What sets these cookies apart is their unique texture that is achieved by using a specific method of creaming the butter and sugar together. This technique results in a cookie tha...

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Ingredients

  • 1 cup shortening
  • 2 cups white sugar
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 6 cups all-purpose flour
  • 2 teaspoons baking powder
  • 2 teaspoons baking soda
  • 2 teaspoons cream of tartar
  • 2 cups milk
  • 2 cups semisweet chocolate chips

Information

  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Additional Time: 5 mins
  • Total Time: 25 mins
  • Servings: 24
  • Yield: 4 dozen

  • Preheat oven to 350 degrees F (175 degrees C)
  • Blend the shortening, sugar, eggs and vanilla until light and fluffy. Combine the flour, baking powder, baking soda, and cream of tartar. Add the flour mixture alternately with the milk to the shortening mixture. Fold in the chocolate chips. Drop by teaspoonfuls onto lightly greased cookie sheets.
  • Bake in preheated oven for 10 minutes or until barely light brown at the edges.
  • Nutrition

    345 cal.

    • Total Fat: 14g
    • Saturated Fat: 5g
    • Cholesterol: 33mg
    • Sodium: 168mg
    • Total Carbohydrate: 51g
    • Dietary Fiber: 2g
    • Total Sugars: 25g
    • Protein: 6g
    • Calcium: 60mg
    • Iron: 2mg
    • Potassium: 168mg