How to Make American Girl's Peach Cobbler - A Step-by-Step Guide

Peach cobbler is a classic American dessert that has been enjoyed for generations. It's a dish that combines the sweetness of ripe peaches with a warm, buttery crust, creating a decadent treat that is perfect for any occasion. While there are countless variations of peach cobbler out there, the American Girl's Peach Cobbler is a beloved recipe that has been passed down through the ages, and for good reason. This recipe offers a perfect balance of flavors and textures, making it a standout amo...

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Ingredients

  • ½ cup reduced-calorie margarine, melted
  • 1 ½ cups all-purpose flour
  • 2 teaspoons baking powder
  • 1 ½ cups white sugar
  • ½ cup skim milk
  • 4 (15 ounce) cans sliced peaches packed in juice, drained and juice reserved

Information

  • Prep Time: 10 mins
  • Cook Time: 35 mins
  • Total Time: 45 mins
  • Servings: 12
  • Yield: 12 servings

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Pour the melted margarine into the bottom of a 9x13 inch baking dish; set aside. In a medium bowl, combine the flour, baking powder and white sugar. Stir in 1 cup of the reserved liquid from the peaches and the milk until smooth. Pour the batter evenly into the bottom of the dish over the margarine. Do not stir. Spoon peaches over the batter.
  • Bake in the preheated oven until the top is golden, 35 to 40 minutes .
  • Nutrition

    252 cal.

    • Total Fat: 4g
    • Saturated Fat: 1g
    • Cholesterol: 0mg
    • Sodium: 157mg
    • Total Carbohydrate: 54g
    • Dietary Fiber: 2g
    • Total Sugars: 40g
    • Protein: 3g
    • Vitamin C: 5mg
    • Calcium: 57mg
    • Iron: 1mg
    • Potassium: 213mg