How to Make Almond "You Must Be Nuts!" Crackers - A Step-by-Step Guide

Almonds are a versatile and nutritious nut that can be used in a variety of ways, and one delicious way to enjoy their flavor and health benefits is by making Almond "You Must Be Nuts!" Crackers. These crunchy and savory crackers are the perfect snack or accompaniment to your favorite dips and spreads. With just a handful of simple ingredients, you can whip up a batch of these delectable crackers in no time. Whether you're looking for a wholesome snack or a tasty addition to your next cheese ...

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Ingredients

  • 1 cup almond flour
  • 2 tablespoons finely chopped walnuts
  • 1 ½ teaspoons flax seed meal
  • ½ teaspoon salt
  • 2 tablespoons water
  • 1 ½ teaspoons olive oil

Information

  • Prep Time: 30 mins
  • Cook Time: 15 mins
  • Total Time: 45 mins
  • Servings: 5

  • Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
  • Mix almond flour, walnuts, flax seed meal, and salt together in a bowl until well combined. Add water and olive oil; mix until dough is moist and holds together.
  • Turn dough onto the prepared baking sheet. Place a second piece of parchment over the dough and use a rolling pin to roll it into a 1/16-inch-thick rectangle. Remove the top piece of parchment and cut the sides of dough to make an even rectangle. Add excess dough to corners or one end of the rectangle and re-roll to a uniform thickness.
  • Cut dough into 1-inch squares using a pizza cutter, keeping dough still attached.
  • Bake in the preheated oven until the outside edges of dough are browned, about 15 minutes. Cool crackers on the baking sheet, then break into squares.
  • Nutrition

    36 cal.

    • Total Fat: 4g
    • Saturated Fat: 0g
    • Sodium: 233mg
    • Total Carbohydrate: 1g
    • Dietary Fiber: 0g
    • Total Sugars: 0g
    • Protein: 1g
    • Calcium: 5mg
    • Iron: 0mg
    • Potassium: 19mg