How to Make Allison's Pasta Salad - A Step-by-Step Guide

Allison's Pasta Salad is a refreshing and delicious dish that is perfect for any occasion. Whether you're hosting a summer cookout, going on a picnic, or just looking for a light and satisfying meal, this recipe is sure to please. With its combination of tender pasta, crisp vegetables, and zesty dressing, it's a crowd-pleaser that will have everyone coming back for seconds.

One of the best things about Allison's Pasta Salad is its versatility. You can use any type of pasta you like, f...

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Ingredients

  • 1 ¾ cups farfalle pasta
  • ½ cup mayonnaise
  • ½ cup sour cream
  • 2 tablespoons cider vinegar
  • 1 ½ tablespoons prepared Dijon-style mustard
  • 1 teaspoon white sugar
  • ½ teaspoon ground black pepper
  • ¼ teaspoon dried dill weed
  • ¼ teaspoon salt
  • 2 cups seedless green grapes, halved
  • 2 cups diced ham
  • ½ cup chopped green onions
  • 1 ½ cups diced sharp Cheddar cheese

Information

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Total Time: 30 mins
  • Servings: 8
  • Yield: 8 servings

  • Cook pasta in a large pot of boiling water until al dente. Drain, and rinse in cold water.
  • In a small bowl, mix together mayonnaise, sour cream, cider vinegar, mustard, sugar, black pepper, dill weed, and salt.
  • In a large bowl, combine pasta, grapes, ham, green onions, and cheese. Toss with dressing. Cover, and chill overnight or for at least 6 hours.
  • Nutrition

    351 cal.

    • Total Fat: 26g
    • Saturated Fat: 10g
    • Cholesterol: 55mg
    • Sodium: 769mg
    • Total Carbohydrate: 17g
    • Dietary Fiber: 1g
    • Total Sugars: 8g
    • Protein: 13g
    • Vitamin C: 6mg
    • Calcium: 218mg
    • Iron: 1mg
    • Potassium: 250mg