How to Make Alexander's Hot Chocolate Ice Cream - A Step-by-Step Guide

If you're a fan of hot chocolate and ice cream, then you're in for a real treat with Alexander's Hot Chocolate Ice Cream. This decadent dessert combines the richness of hot chocolate with the creaminess of ice cream for a truly indulgent experience.

With just a few simple ingredients and a little bit of time, you can create a delicious and satisfying treat that's perfect for any occasion. Whether you're looking for a refreshing summer dessert or a cozy winter treat, Alexander's Hot Ch...

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Ingredients

  • 3 cups heavy whipping cream
  • 1 (14 ounce) can sweetened condensed milk
  • 1 ¼ cups miniature marshmallows, or to taste
  • 2 (.55 ounce) packages hot cocoa mix

Information

  • Prep Time: 10 mins
  • Additional Time: 5 hrs 10 mins
  • Total Time: 5 hrs 20 mins
  • Servings: 10
  • Yield: 1 loaf pan

  • Pour heavy cream into the bowl of a stand mixer fitted with a whisk attachment. Beat until stiff peaks form. Fold in sweetened condensed milk, 1 cup marshmallows, and hot cocoa mix. Transfer to a 9x5-inch loaf pan; smooth the top with a spatula. Top cream mixture with the remaining marshmallows.
  • Cover pan with plastic wrap and freeze until firm, about 5 hours. Remove from freeze to let soften, about 10 minutes.
  • Nutrition

    407 cal.

    • Total Fat: 30g
    • Saturated Fat: 19g
    • Cholesterol: 111mg
    • Sodium: 100mg
    • Total Carbohydrate: 31g
    • Dietary Fiber: 0g
    • Total Sugars: 27g
    • Protein: 5g
    • Vitamin C: 2mg
    • Calcium: 162mg
    • Iron: 0mg
    • Potassium: 221mg