How to Make Air Fryer Steak Bites with Soy Sauce - A Step-by-Step Guide

Steak bites are a delicious and easy-to-make dish that is perfect for any occasion. Whether you’re looking for a quick and easy weeknight dinner or a crowd-pleasing appetizer for a party, these air fryer steak bites with soy sauce are sure to impress. In this recipe, we’ll show you how to make perfectly juicy and flavorful steak bites using an air fryer, and we’ll add a delicious soy sauce marinade to give them an extra punch of flavor.

If you’re a fan of tender, juicy steak, you’ll ...

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Ingredients

  • 1 pound beef rib-eye steaks
  • ¼ cup oyster sauce
  • 2 tablespoons reduced-sodium soy sauce
  • 2 tablespoons sweet soy sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon brown sugar
  • ½ teaspoon toasted sesame seeds

Information

  • Prep Time: 5 mins
  • Marinate Time: 30 mins
  • Fry Time: 6 mins
  • Total Time: 41 mins
  • Servings: 3

  • Cut steak into bite-size pieces. Place steak bites into a resealable plastic bag.
  • Mix together oyster sauce, soy sauce, sweet soy sauce, sesame oil, and brown sugar in a bowl. Pour mixture over the steak pieces and mix to coat with marinade. Marinate for 30 minutes.
  • Preheat an air fryer to 400 degrees F (200 degrees C).
  • Line the air fryer basket with a perforated parchment round. Drain marinade from steak and set steak pieces onto the parchment.
  • Air-fry until steak bites are cooked to your desired doneness, about 6 minutes, shaking the basket at the 3-minute mark.
  • Remove steak bites from the air fryer and sprinkle with toasted sesame seeds before serving.
  • Nutrition

    489 cal.

    • Total Fat: 36g
    • Saturated Fat: 13g
    • Cholesterol: 101mg
    • Sodium: 717mg
    • Total Carbohydrate: 12g
    • Dietary Fiber: 0g
    • Protein: 27g
    • Potassium: 485mg