How to Make Air Fryer Shrimp - A Step-by-Step Guide

If you're looking for a quick and easy recipe that will satisfy your craving for seafood, then look no further than this delicious Air Fryer Shrimp recipe. Whether you're a seafood lover or someone trying to incorporate more healthy protein into your diet, this recipe is sure to become a go-to favorite in your kitchen.

Using an air fryer for this recipe not only makes it incredibly quick and easy to prepare, but it also results in perfectly cooked shrimp that are crispy on the outside...

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Ingredients

  • 2 eggs
  • ½ cup fish fry breading mix (such as Andy's®)
  • 1 pound large shrimp, peeled and deveined
  • cooking spray

Information

  • Prep Time: 15 mins
  • Cook Time: 5 mins
  • Additional Time: 10 mins
  • Total Time: 30 mins
  • Servings: 4
  • Yield: 4 servings

  • Preheat the air fryer to 390 degrees F (200 degrees C).
  • Lightly beat eggs in a shallow dish. Pour breading mix into a separate shallow dish.
  • Dip shrimp into egg, letting excess drip off. Toss shrimp in the fish fry breading and set on a plate. Let rest for 10 minutes.
  • Spray basket of the air fryer with cooking spray and place shrimp inside, making sure shrimp do not overlap. You may have to do two batches depending on the size of your air fryer. Mist shrimp with cooking spray.
  • Cook for 3 minutes. Flip shrimp and mist again with cooking spray so there are no dry or powdery areas. Cook 2 to 3 minutes more. Repeat with remaining shrimp.
  • Nutrition

    161 cal.

    • Total Fat: 4g
    • Saturated Fat: 1g
    • Cholesterol: 271mg
    • Sodium: 238mg
    • Total Carbohydrate: 6g
    • Dietary Fiber: 0g
    • Total Sugars: 1g
    • Protein: 23g
    • Vitamin C: 2mg
    • Calcium: 56mg
    • Iron: 4mg
    • Potassium: 215mg