How to Make Air Fryer Sesame Chicken Thighs - A Step-by-Step Guide

If you're looking for a delicious and easy dinner recipe, then look no further than these Air Fryer Sesame Chicken Thighs. This recipe is perfect for those busy weeknights when you want something quick and flavorful. The best part? These chicken thighs are cooked to perfection in the air fryer, resulting in crispy, tender and juicy chicken that's packed with flavor.

One of the great things about using an air fryer is that it creates the perfect crispy coating on meats, without all the...

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Ingredients

  • 2 tablespoons sesame oil
  • 2 tablespoons soy sauce
  • 1 tablespoon honey
  • 1 tablespoon sriracha sauce
  • 1 teaspoon rice vinegar
  • 2 pounds chicken thighs
  • 1 green onion, chopped
  • 2 tablespoons toasted sesame seeds

Information

  • Prep Time: 5 mins
  • Cook Time: 15 mins
  • Additional Time: 35 mins
  • Total Time: 55 mins
  • Servings: 4
  • Yield: 4 servings

  • Combine sesame oil, soy sauce, honey, sriracha, and vinegar in a large bowl. Add chicken and stir to combine. Cover and refrigerate for at least 30 minutes.
  • Preheat an air fryer to 400 degrees F (200 degrees C). Drain marinade from the chicken.
  • Place chicken thighs skin-side up in the basket of the air fryer. Cook for 5 minutes. Flip and cook an additional 10 minutes.
  • Transfer chicken to a plate and let rest 5 minutes before serving. Garnish with green onion and sesame seeds.
  • Nutrition

    485 cal.

    • Total Fat: 33g
    • Saturated Fat: 8g
    • Cholesterol: 141mg
    • Sodium: 739mg
    • Total Carbohydrate: 7g
    • Dietary Fiber: 1g
    • Total Sugars: 5g
    • Protein: 40g
    • Vitamin C: 1mg
    • Calcium: 67mg
    • Iron: 3mg
    • Potassium: 389mg