How to Make Air Fryer Nutella-Stuffed Pastry - A Step-by-Step Guide

Are you a fan of Nutella and flaky, buttery pastries? If so, you're in for a treat with this delicious recipe for Air Fryer Nutella-Stuffed Pastry. This indulgent dessert is easy to make and brings together the rich, creamy flavor of Nutella with the crispy, golden-brown texture of a pastry, all made in the convenience of an air fryer.

Whether you're entertaining guests or just craving something sweet, this recipe is sure to satisfy your sweet tooth. The combination of Nutella and pastry ...

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Ingredients

  • 1 (10 ounce) can refrigerated biscuit dough (such as Pillsbury Grands Jr.®)
  • 5 tablespoons chocolate-hazelnut spread (such as Nutella®), or more to taste
  • cooking spray
  • 2 tablespoons salted butter, melted
  • 1 tablespoon powdered sugar, or as needed

Information

  • Prep Time: 20 mins
  • Cook Time: 10 mins
  • Total Time: 30 mins
  • Servings: 8
  • Yield: 8 pastries

  • Lightly flour a clean work surface and a rolling pin.
  • Separate each biscuit and roll each dough piece into an 8x3 1/2-inch sheet. Spread 1 1/2 teaspoons chocolate-hazelnut spread down the center of each piece, keeping 1 inch bare at the top and bottom. Fold the top and bottom down towards the center of the sheet. Roll up the remaining dough tightly to create a cigar shape.
  • Preheat the air fryer to 375 degrees F (190 degrees C). Lightly spray the basket with cooking spray.
  • Set pastries into the air fryer basket, seam-side down, leaving at least 2 inches between individual pastries since they will expand. Work in batches depending on the size of your air fryer. Brush tops with butter.
  • Air fry until golden browned and puffed up, about 5 minutes.
  • Transfer pastries to a serving dish. Brush with more butter and lightly dust with powdered sugar.
  • Nutrition

    192 cal.

    • Total Fat: 11g
    • Saturated Fat: 3g
    • Cholesterol: 8mg
    • Sodium: 380mg
    • Total Carbohydrate: 22g
    • Dietary Fiber: 0g
    • Total Sugars: 9g
    • Protein: 3g
    • Calcium: 19mg
    • Iron: 1mg
    • Potassium: 58mg