How to Make Air Fryer Mini Breakfast Burritos - A Step-by-Step Guide

Calling all breakfast lovers and air fryer enthusiasts! If you're looking for a delicious and convenient morning meal that can be prepared in just minutes, then you've come to the right place. Our Air Fryer Mini Breakfast Burritos are the perfect way to start your day off right, whether you're a busy parent rushing out the door or simply craving a satisfying breakfast treat.

These mini breakfast burritos are packed with all the flavors you love, including fluffy scrambled eggs, crispy...

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Ingredients

  • ¼ cup Mexican-style chorizo
  • 1 tablespoon bacon grease
  • ½ cup diced potatoes
  • 2 tablespoons chopped onion
  • 1 serrano pepper, chopped
  • 2 large eggs
  • salt and ground black pepper to taste
  • 4 (8 inch) flour tortillas
  • avocado oil cooking spray

Information

  • Prep Time: 15 mins
  • Cook Time: 30 mins
  • Total Time: 45 mins
  • Servings: 4
  • Yield: 4 servings

  • Cook chorizo in a large skillet over medium-high heat, stirring frequently, until sausage turns a dark red, 6 to 8 minutes. Remove from the skillet and set aside.
  • Melt bacon grease in the same skillet over medium-high heat. Add diced potatoes and cook, stirring occasionally, 8 to 10 minutes. Add onion and serrano pepper and continue cooking and stirring until potatoes are fork-tender, onion is translucent, and serrano pepper is soft, 2 to 6 minutes. Add eggs and chorizo; stir until cooked and completely incorporated into potato mixture, about 5 minutes. Season with salt and pepper.
  • Meanwhile, heat tortillas in a large skillet or directly on the grates of a gas stove until soft and pliable. Place 1/3 cup chorizo mixture down the center of each tortilla. Fold top and bottom of tortillas over the filling, then roll each into a burrito shape. Mist with cooking spray and place in the basket of an air fryer.
  • Air fry at 400 degrees F (200 degrees C) for 4 to 6 minutes. Flip each burrito over, mist with cooking spray, and air fry until lightly browned, 2 to 4 minutes more.
  • Nutrition

    254 cal.

    • Total Fat: 10g
    • Saturated Fat: 3g
    • Cholesterol: 98mg
    • Sodium: 298mg
    • Total Carbohydrate: 31g
    • Dietary Fiber: 2g
    • Total Sugars: 1g
    • Protein: 8g
    • Vitamin C: 5mg
    • Calcium: 36mg
    • Iron: 2mg
    • Potassium: 198mg