How to Make Air Fryer Honey Chicken - A Step-by-Step Guide

The air fryer has revolutionized the way we cook at home, allowing us to enjoy crispy and delicious dishes without the guilt of deep frying. One such dish that you absolutely need to try in your air fryer is the irresistible Air Fryer Honey Chicken.

This recipe combines the convenience of air frying with the classic flavors of honey and chicken, resulting in a dish that is sweet, savory, and oh-so-satisfying. Whether you are cooking for a weeknight dinner or entertaining guests, this ...

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Ingredients

  • cooking spray
  • 6 tablespoons honey
  • 6 tablespoons olive oil
  • 2 cups dry bread crumbs
  • 2 cups panko bread crumbs
  • 2 (8 ounce) skinless, boneless chicken breast halves

Information

  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Total Time: 25 mins
  • Servings: 4
  • Yield: 4 servings

  • Spray an air fryer basket with cooking spray.
  • Mix honey and oil together in a bowl. Mix bread crumbs and panko together in another bowl.
  • Cut chicken breasts in half lengthwise so you have 4 thin cutlets. Dip cutlets into the honey mixture until completely coated, then dip into the bread crumb mixture.
  • Place in the prepared air fryer basket. Spray the tops with cooking spray.
  • Air-fry at 390 degrees F (199 degrees C) according to manufacturer's instructions for 5 minutes. Flip and cook until no longer pink in the center and the juices run clear, about 7 more minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
  • Nutrition

    751 cal.

    • Total Fat: 28g
    • Saturated Fat: 5g
    • Cholesterol: 65mg
    • Sodium: 717mg
    • Total Carbohydrate: 102g
    • Dietary Fiber: 3g
    • Total Sugars: 29g
    • Protein: 37g
    • Vitamin C: 0mg
    • Calcium: 112mg
    • Iron: 4mg
    • Potassium: 317mg