How to Make Air Fryer Chicken Bites with Parmesan Cheese - A Step-by-Step Guide

There's something undeniably satisfying about a crispy, flavorful chicken bite. And when you add the delicious tang of Parmesan cheese into the mix, the result is simply irresistible. If you're looking for a quick and easy way to enjoy this mouthwatering dish, look no further than this recipe for Air Fryer Chicken Bites with Parmesan Cheese.

Whether you're planning a family dinner, a casual get-together with friends, or simply craving a delicious snack, these chicken bites are sure to...

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Ingredients

  • 2 teaspoons olive oil
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon dried Italian seasoning
  • ½ teaspoon garlic powder
  • ¼ teaspoon salt
  • ⅛ teaspoon freshly ground black pepper
  • 1 pound skinless, boneless chicken breast, cut into 1-inch cubes
  • 2 tablespoons all-purpose flour
  • cooking spray
  • ¼ cup shredded Parmesan cheese
  • 2 tablespoons chopped fresh parsley

Information

  • Prep Time: 10 mins
  • Cook Time: 18 mins
  • Total Time: 28 mins
  • Servings: 4

  • Whisk olive oil, Worcestershire, Italian seasoning, garlic powder, salt, and pepper together in a bowl. Add chicken cubes and stir to coat.
  • Preheat an air fryer to 370 degrees F (185 degrees C) for 10 minutes.
  • Add flour to the chicken mixture and stir to coat until all liquid is absorbed.
  • Place chicken in the basket of the air fryer and cook for 8 minutes. Using tongs, flip the pieces over. Spray tops with non-stick cooking spray and cook 8 minutes more.
  • Sprinkle Parmesan cheese and parsley over the chicken. Cook until cheese has started to melt, about 2 minutes more. Serve immediately.
  • Nutrition

    187 cal.

    • Total Fat: 5g
    • Saturated Fat: 2g
    • Cholesterol: 70mg
    • Sodium: 301mg
    • Total Carbohydrate: 4g
    • Dietary Fiber: 0g
    • Protein: 29g
    • Potassium: 344mg