How to Make Air Fryer Baked Potatoes - A Step-by-Step Guide

When it comes to comfort food, baked potatoes are a classic go-to option. They're simple, delicious, and versatile, making them a perfect side dish or even a main course. Plus, they're easy to make, especially when you use an air fryer. Air fryer baked potatoes are crispy on the outside, fluffy on the inside, and they take a fraction of the time to cook compared to traditional baked potatoes in the oven.

If you've never used an air fryer before, you're in for a treat. This kitchen app...

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Ingredients

  • 2 large russet potatoes, scrubbed
  • 1 tablespoon peanut oil
  • ½ teaspoon coarse sea salt

Information

  • Prep Time: 5 mins
  • Cook Time: 1 hr
  • Total Time: 1 hr 5 mins
  • Servings: 2
  • Yield: 2 baked potatoes

  • Preheat an air fryer to 400 degrees F (200 degrees C).
  • Brush potatoes with peanut oil, sprinkle with salt, and place them in the air fryer basket.
  • Cook potatoes until very tender when pierced with a fork, about 1 hour.
  • Nutrition

    344 cal.

    • Total Fat: 7g
    • Saturated Fat: 1g
    • Sodium: 462mg
    • Total Carbohydrate: 65g
    • Dietary Fiber: 8g
    • Total Sugars: 3g
    • Protein: 8g
    • Vitamin C: 73mg
    • Calcium: 44mg
    • Iron: 8mg
    • Potassium: 1557mg