How to Make Acai Papaya Bowl - A Step-by-Step Guide

Are you in need of a delicious and nutritious breakfast or snack option? Look no further than this Acai Papaya Bowl recipe! This vibrant and refreshing dish is packed with nutritious ingredients and is sure to satisfy your taste buds.

The star ingredient of this recipe is acai, a small purple fruit that hails from the Amazon rainforest. Acai berries are known for their antioxidant properties and are a great addition to any diet. Combined with the sweet and tropical flavor of papaya, t...

Read more

Ingredients

  • 1 large fresh papaya
  • 1 ½ bananas, sliced, divided
  • 8 ounces frozen acai pulp (such as Sambazon ®
  • 3 fluid ounces orange juice
  • ½ cup granola, or more to taste

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 2
  • Yield: 2 servings

  • Halve and seed papaya. Scoop out a little extra meat to create a bowl shape.
  • Blend 1 banana, acai pulp, and orange juice together in a blender until smooth; divide mixture between papaya bowls and top with granola and remaining 1/2 banana.
  • Nutrition

    367 cal.

    • Total Fat: 14g
    • Saturated Fat: 3g
    • Sodium: 40mg
    • Total Carbohydrate: 56g
    • Dietary Fiber: 10g
    • Total Sugars: 27g
    • Protein: 6g
    • Vitamin C: 93mg
    • Calcium: 57mg
    • Iron: 2mg
    • Potassium: 832mg