How to Make Absolutely Best Brownies - A Step-by-Step Guide

There are few things in life more satisfying than a rich, fudgy brownie. Whether enjoyed warm with a scoop of vanilla ice cream or straight out of the pan, brownies are a beloved treat that never fail to hit the spot. And if you're on the hunt for the ultimate brownie recipe, look no further than these Absolutely Best Brownies.

What sets these brownies apart from the rest? For starters, they are incredibly decadent and moist, with a deep cocoa flavor that will have you coming back for...

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Ingredients

  • 1 cup white sugar
  • ½ cup butter, melted
  • 2 large eggs
  • ½ cup self-rising flour
  • ⅓ cup unsweetened cocoa powder
  • ¼ teaspoon salt
  • 1 teaspoon vanilla extract
  • ½ cup chopped walnuts (Optional)

Information

  • Prep Time: 5 mins
  • Cook Time: 25 mins
  • Total Time: 30 mins
  • Servings: 12

  • Preheat the oven to 350 degrees F (175 degrees C). Grease and flour an 8x8- or 9x9-inch baking pan.
  • Beat together sugar and butter in a medium bowl. Add eggs and mix well. Combine flour, cocoa, and salt; stir into sugar mixture. Mix in vanilla, then stir in walnuts. Spread evenly into the prepared pan.
  • Bake in the preheated oven until edges are firm, 25 to 30 minutes. Cool before cutting into squares.
  • Nutrition

    201 cal.

    • Total Fat: 12g
    • Saturated Fat: 6g
    • Cholesterol: 51mg
    • Sodium: 181mg
    • Total Carbohydrate: 23g
    • Dietary Fiber: 1g
    • Total Sugars: 17g
    • Protein: 3g
    • Vitamin C: 0mg
    • Calcium: 32mg
    • Iron: 1mg
    • Potassium: 79mg