How to Make 7-Layer Salad - A Step-by-Step Guide

When it comes to potluck or party side dishes, 7-Layer Salad is a go-to favorite. This vibrant and colorful dish is not only delicious, but also a feast for the eyes. With its layers of fresh vegetables, creamy dressing, and crispy bacon, 7-Layer Salad is a refreshing addition to any meal. Whether you're hosting a backyard barbecue or attending a holiday gathering, this classic salad is sure to be a hit with friends and family.

One of the best things about 7-Layer Salad is its versati...

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Ingredients

  • ½ head lettuce, torn
  • 1 cucumber, peeled and chopped, or more to taste
  • 3 cups frozen peas, thawed
  • 2 cups shredded Cheddar cheese
  • 4 hard-boiled eggs, peeled and sliced
  • 1 cup creamy salad dressing (such as Miracle Whip®)
  • ½ cup white sugar
  • 2 tablespoons white vinegar
  • 12 ounces cooked crumbled bacon

Information

  • Prep Time: 30 mins
  • Total Time: 30 mins
  • Servings: 12
  • Yield: 12 servings

  • Layer lettuce, cucumber, peas, Cheddar cheese, and egg, respectively, in a 9x13-inch casserole dish.
  • Whisk creamy salad dressing, sugar, and vinegar together in a bowl until dressing is smooth; spread over the egg layer. Crumble bacon over dressing layer.
  • Nutrition

    382 cal.

    • Total Fat: 25g
    • Saturated Fat: 9g
    • Cholesterol: 128mg
    • Sodium: 1005mg
    • Total Carbohydrate: 18g
    • Dietary Fiber: 2g
    • Total Sugars: 14g
    • Protein: 20g
    • Vitamin C: 8mg
    • Calcium: 162mg
    • Iron: 1mg
    • Potassium: 313mg