How to Make 5-Ingredient Keto and Vegan Chocolate Almond Balls - A Step-by-Step Guide

Are you looking for a delicious and healthy treat that's both keto and vegan-friendly? Look no further than these 5-Ingredient Keto and Vegan Chocolate Almond Balls! These little bites of chocolatey goodness are the perfect snack for anyone looking to indulge in a guilt-free way. And with just 5 ingredients, they're incredibly easy to make, so you can whip up a batch whenever your sweet tooth strikes.

These Chocolate Almond Balls are not only delectable, but they're also packed with n...

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Ingredients

  • ½ cup almond flour
  • ½ cup almond butter
  • ½ teaspoon vanilla extract
  • ½ cup vegan chocolate chips
  • 2 tablespoons chopped almonds

Information

  • Prep Time: 5 mins
  • Cook Time: 5 mins
  • Additional Time: 30 mins
  • Total Time: 40 mins
  • Servings: 12
  • Yield: 12 cookies

  • Line a baking sheet with parchment paper.
  • Combine almond flour, almond butter, and vanilla extract in a bowl; mix until well combined and a soft dough is formed. Shape dough into 1/2-inch balls and place on the prepared baking sheet. Freeze until set, about 20 minutes.
  • Melt chocolate chips in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each interval, 1 to 3 minutes. Dip cookie balls in the melted chocolate and place on the prepared baking sheet. Sprinkle with chopped almonds and let sit until chocolate is set, about 10 minutes.
  • Nutrition

    152 cal.

    • Total Fat: 14g
    • Saturated Fat: 3g
    • Sodium: 47mg
    • Total Carbohydrate: 9g
    • Dietary Fiber: 3g
    • Total Sugars: 1g
    • Protein: 4g
    • Vitamin C: 0mg
    • Calcium: 31mg
    • Iron: 0mg
    • Potassium: 87mg