How to Make 3-Minute Fudge - A Step-by-Step Guide

Indulging in a rich and creamy fudge is one of life's simple pleasures. But making traditional fudge can be time-consuming and requires careful monitoring of temperatures and mixing. That's why this 3-Minute Fudge recipe is a game changer. It delivers all the decadent flavors of traditional fudge in a fraction of the time, making it a perfect treat for any occasion.

This quick and easy fudge recipe requires just a few simple ingredients, most of which you probably already have on hand...

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Ingredients

  • 1 cup sweetened condensed milk
  • 1 (12 ounce) bag semisweet chocolate chips
  • 1 (1 ounce) square semisweet baking chocolate, chopped

Information

  • Prep Time: 5 mins
  • Cook Time: 3 mins
  • Additional Time: 3 hrs
  • Total Time: 3 hrs 8 mins
  • Servings: 35

  • Grease an 8x8-inch square baking dish with butter.
  • Place sweetened condensed milk, chocolate chips, and baking chocolate in a microwave-safe dish; cook in microwave on low power until chocolate has melted, about 3 minutes. Beat with an electric mixer until smooth, about 1 minute.
  • Pour fudge into the prepared baking dish; let stand until set, 3 to 4 hours. Cut into squares to serve.
  • Nutrition

    78 cal.

    • Total Fat: 4g
    • Saturated Fat: 2g
    • Cholesterol: 3mg
    • Sodium: 12mg
    • Total Carbohydrate: 11g
    • Dietary Fiber: 1g
    • Total Sugars: 10g
    • Protein: 1g
    • Vitamin C: 0mg
    • Calcium: 28mg
    • Iron: 0mg
    • Potassium: 68mg