How to Make 2-Step Creamy Chicken and Pasta - A Step-by-Step Guide

When it comes to dinnertime, we all want something that is quick and easy to make, but also delicious and satisfying. This 2-Step Creamy Chicken and Pasta recipe is the perfect solution to your weeknight dinner dilemma. With just a few simple ingredients and minimal prep time, you can have a comforting and flavorful meal on the table in no time.

One of the best things about this recipe is that it requires only two steps to make. This means less time spent in the kitchen and more time ...

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Ingredients

  • 1 tablespoon vegetable oil
  • 1 pound skinless, boneless chicken breast, cut up
  • 1 (16 ounce) bag frozen pasta and vegetable blend
  • 1 (10.75 ounce) can your favorite Campbell's® Cream Soup*
  • ½ cup water

Information

  • Cook Time: 20 mins
  • Total Time: 20 mins
  • Servings: 4
  • Yield: 4 servings

  • Heat oil in skillet. Add chicken and cook until browned, stirring often.
  • Add vegetable pasta blend, soup and water. Heat to a boil. Cover and cook over low heat 10 minutes or until done.
  • Nutrition

    340 cal.

    • Total Fat: 12g
    • Saturated Fat: 3g
    • Cholesterol: 80mg
    • Sodium: 624mg
    • Total Carbohydrate: 31g
    • Dietary Fiber: 4g
    • Total Sugars: 4g
    • Protein: 29g
    • Calcium: 11mg
    • Iron: 1mg
    • Potassium: 142mg